Maley Cider

By Maley Cider Valle d'Aosta discovers an ancient drink that for ages was on most alpine villages' diners


Le mele

With Maley Montblanc, Aosta Valley proposes again an old traditional drink which, for centuries, has been on the tables of so many alpine villages.

This innovative project is born from the passion for the effervescence in all its forms, for the apple,  for the alpine scenaries, from the respect for the biodiversity cared by generations of gardeners and farmers from the Alps.

Maley is the old name with which was known the apple in Valtournenche, on the Cervino-Matterhorn slopes, in Aosta Valley.

Maley is one of the ancient names of the MontBlanc, both Aosta valley side and Savoy.

Maley, today, is a cider made in full compliance with Aosta and Chamonix Valleys mountains' tradition.

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Maley protagonist at the 6th edition of Sicera Maley protagonist at the 6th edition of Sicera, the alpine festival of cider Sunday 13 October 2019 at Antey Saint André at the foot of the Matterhorn Oct 08, 2019
Gold at Cider World 2019 and 3 gold at SISGA 2019 Great satisfaction at home Maley the success of Frankfurt, confirmed with 3 gold medals at the Sisga 2019 Oct 08, 2019